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Edible Mushrooms: A Forager's Guide to the Wild Fungi of Britain and Europe

Edible Mushrooms: A Forager's Guide to the Wild Fungi of Britain and Europe

Geoff Dann

This is the most comprehensive guide to foraging for wild mushrooms in UK and Northern Europe for both beginners and experienced foragers. With a special pictorial index, it describes the best tasting fungi, where to find them and when they are at their best; how to distinguish between the edible species and the poisonous lookalikes and when to leave an edible mushroom alone so the species can survive. 512 pages.

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